Please join us for a night to remember! Thursday, July 29th at 6:30pm BACCO and The Charleston Beer Exchange present an evening of rare and exotic Italian craft beers paired with Chef Michael Scognamiglio’s extraordinary cuisine! Seating for this special engagement is very limited, reservations required.
The menu:
BACCO
ITALIAN RESTAURANT
CENA DI BIRRE ITALIANA
Italian Beer Dinner
Thursday July 29, 2010
ANTIPASTI
ANTIPASTI D’ANATRA
HOUSE CURED DUCK BREAST SPECK OVER FRISSEE
WITH ROASTED PEACHES & DUCK CONFIT
BIRRA – QUARTA RUNA – ALE BREWED WITH PEACHES
PRODUCER: BIRRIFICCO MONTEGIOCA
PRIMI
GNOCCHI ALLA SARDA CON RAGU D’AGNELLO
SARDEGNA RICOTTA GNOCCHI & LAMB RAGU
BIRRA – B.B. DEXI – BREWED WITH CANNONAU SAPA
PRODUCER: BIRRIFICCO BARLEY
SECONDI
BRASATO DI MANZO
BRAISED BEEF IN BARBERA & BRAN OVER PARMIGIAN FARRO
BIRRA – BRAN – STRONG BROWN ALE CONSISTING OF 12 DIFFERENT MALTS
PRODUCER: BIRRIFICCO MOTEGIOCO
DOLCE
BIRRAMISU
ITALIAN ‘CHICCA – BIRRA’ CAKE – BREWED WITH COFFEE FROM HUEHUETENANGO, CHILE
BIRRA – TOSTA – BREWED WITH CACAO FROM TALAMANCA, COASTA RICA
PRODUCER: PAUSA CAFE
$60 PER PERSON + TAX & GRATUITY
FOR RESERVATIONS:
BACCO ITALIAN RESTAURANT
976 HOUSTON NORTHCUTT BLVD
MT. PLEASANT, SC 29464
843-884-6969